Keto Broccoli Cheese Soup
The recipe is as simple as it sounds. You're two main ingredients are broccoli and cheddar cheese, anything else is just added to your liking.
Servings : 3 servings
Ingredients
- 1 cup Broccoli
- 5 oz Cheddar Cheese
- 2 tbsp Butter
- 1/2 tsp xanthum gum
- 1/4 cup Onion
- 1/4 cup celery
- 1 1/2 cup chicken broth
- 1/2 cup Heavy Whipping Cream
- Salt and pepper
Instructions
- Cut up broccoli into pieces, as small or as big as you'd like and set aside.
- Add butter, onion, celery, salt and pepper to a sauce pan and cook until onions and celery are translucent.
- Add broccoli and cook for additional 2-3 minutes or until broccoli turn bright green.
- Add chicken broth and heavy whipping cream and bring to a boil.
- Turn down to simmer and slowly add the cheese mixing as you add.
- Once fully incorporated add anthem gum and stir until soup thickens.
- Serve warm and enjoy!
Recipe ketoconnect
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