BROOKIES (GLUTEN-FREE, VEGAN, DAIRY-FREE, REFINED SUGAR-FREE)
INGREDIENTS - BROOKIES (PART 1 CHOCOLATE CHIP COOKIES)
- 1 cup Almond flour
- 1 cup Gluten-free oat flour
- 1/4 teaspoon Sea salt
- 1/2 teaspoon Baking soda
- 2 tablespoons Coconut palm sugar
- 1/3 cup Mini chocolate chips (I use Enjoy Life dairy free)
- 2 tablespoons Cashew butter (melted)
- 2 tablespoons Coconut oil (melted)
- 2 tablespoons Maple syrup
- 1 tablespoon Vanilla extract
DIRECTIONS
For full directions kindly visit nutritionicity.com.
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