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SAUSAGE & CHICKEN CAJUN JAMBALAYA


Sausage & Chicken Cajun Jambalaya has all of the flavors of an authentic jambalaya recipe.  This sausage jambalaya comes together easily in one pot, is gluten-free and dairy-free for a simple and healthier Cajun dinner recipe.

Servings : 8 servings

Ingredients
  • 2 Tbsp oil divided
  • 1.5 lbs chicken cut into ½-inch pieces
  • 12 oz andouille sausage cut into ½-inch slices
  • 1 ½ tsp salt divided
  • ¾ tsp pepper divided
  • 2 c onion finely chopped
  • 1 c celery finely chopped
  • 1 c bell pepper finely chopped
  • 2 cloves garlic
  • 1 tsp thyme dried
  • 1 tsp basil dried
  • ¼ tsp cayenne pepper
  • 1 Tbsp Worcestershire sauce
  • 1 6-oz can tomato paste
  • 1 14.5-oz can diced tomatoes with juice
  • 2 ½ c long grain white rice rinsed and drained
  • 4 ½ - 5 c chicken broth
  • Fresh parsley finely chopped

Instructions
For full instructions kindly visit evolvingtable.com

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