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Vegan Quesaritos


Vegan cheese quesadilla filled with Mexican spiced tofu, rice, more vegan cheese and chipotle crema. Rolled into a burrito and baked!

Servings: 2

Ingredients
  • 1/2 C. White rice, uncooked
  • 1/2 Block Extra firm tofu
  • 2 tsp. Olive oil
  • 1/2 tsp. Chili powder
  • 1 tsp. Garlic powder
  • 1/2 tsp. Paprika
  • 1/2 tsp. Onion powder
  • 1/2 tsp. Salt
  • pinch of cayenne
  • 1 C. Vegan cheese shreds, I used Follow Your Heart
  • 4 Large tortillas
  • 2 Tbsp. Cilantro

Chipotle Crema
  • 1/2 C. Vegan mayo
  • 1 Chipotle in adobo, finely chopped
  • 1/2 tsp. Salt
  • 1/4 tsp. Cumin
  • 1/2 tsp. Garlic powder
  • Juice of 1 Lime

Instructions
For full instructions kindly visit rabbitandwolves.com

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