Vegan Quesaritos
Vegan cheese quesadilla filled with Mexican spiced tofu, rice, more vegan cheese and chipotle crema. Rolled into a burrito and baked!
Servings: 2
Ingredients
- 1/2 C. White rice, uncooked
- 1/2 Block Extra firm tofu
- 2 tsp. Olive oil
- 1/2 tsp. Chili powder
- 1 tsp. Garlic powder
- 1/2 tsp. Paprika
- 1/2 tsp. Onion powder
- 1/2 tsp. Salt
- pinch of cayenne
- 1 C. Vegan cheese shreds, I used Follow Your Heart
- 4 Large tortillas
- 2 Tbsp. Cilantro
Chipotle Crema
- 1/2 C. Vegan mayo
- 1 Chipotle in adobo, finely chopped
- 1/2 tsp. Salt
- 1/4 tsp. Cumin
- 1/2 tsp. Garlic powder
- Juice of 1 Lime
Instructions
For full instructions kindly visit rabbitandwolves.com
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