2-INGREDIENT QUINOA CRUST
This 2-Ingredient Quinoa Crust is both a naturally gluten free pie crust and a naturally vegan pie crust. It serves amazing as quiche crust and if made flat even as quinoa pizza crust.
Servings : 1 crust
Ingredients
- 1 cup quinoa (170g)
- 1.5 cups water (350ml, or vegetable stock if making something salty)
- 2 Tbsp flax seeds
- 2 Tbsp water (possibly more water)
Instructions
For full instructions kindly visit greenhealthycooking.com
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