Chocolate Zucchini Brownies
You'll never know there's a vegetable hiding in these chocolate zucchini brownies. This vegan version is healthy and delicious.
Servings: 12 servings
Ingredients
- 1/2 cup canola oil
- 3/4 cups Stevia Sugar Blend (to equal approx. 1 1/4 cup sugar)
- 2 teaspoons vanilla extract
- 2 cups whole wheat pastry flour (all-purpose unbleached or whole wheat pastry)
- 1/2 cup cocoa powder (unsweetened)
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 cups zucchini (approx. 1 large zucchini, shredded)
Instructions
For full instructions kindly visit dinner-mom.com.
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