CREAMY SWISS CHICKEN BAKE

INGREDIENTS

• 4-6 Boneless Skinless Chicken Breast
• 6-8 Slices Swiss Cheese (Mozzarella works too)
• ½ cup mayonnaise
• ½ cup sour cream
• ¾ cup grated Parmesan Cheese (divided)
• ½ tsp. salt
• ½ tsp. pepper
• 1 tsp. garlic powder
• Cooked Rice to serve over (optional)

INSTRUCTIONS

1. Preheat oven to 375.
2. Pat chicken dry and place in a greased 9x13 pan.
3. Add sliced cheese on top of chicken breasts.

For full instructions kindly visit lilluna.com.

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