LEMON CHEESECAKE WITH STRAWBERRY CRUST
This recipe for Lemon Cheesecake with Strawberry Crust is the perfect dessert for Easter – or anytime you need a little happy in your life! It’s so good!
INGREDIENTS
CRUST
- 1 box Pillsbury Strawberry Cake Mix
- 1/2 cup unsalted butter (softened)
- 1 tablespoon lemon juice
CHEESECAKE
- 16oz cream cheese (softened)
- 3/4 cups granulated sugar
- 1/2 cup sour cream
- 2 teaspoons vanilla
- 1/3 cup lemon juice
- zest of 2 lemons, divided
- 2 eggs
TOPPING
- 1/2 cup Pillsbury Strawberry Frosting
DIRECTIONS
For full directions kindly visit backforseconds.com.
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