Triple Chocolate Cheesecake With Oreo Crust
Triple chocolate delight- chocolate cookie crust, chocolate cheesecake filling and chocolate topping garnished with chocolate curls.
Ingredients
For the Crust:
- 24 Oreo cookies-finely crushed
- 1/4 cup unsalted butter-melted
- For Cheesecake Filling:
- 2 lbs. cream cheese- room temperature
- 1 1/3 cups powdered sugar
- 3 Tablespoon cocoa powder
- 4 eggs- room temperature
- 10 ounces bittersweet chocolate-chopped
For Chocolate Topping:
- 3/4 cup heavy cream
- 6 oz. bittersweet chocolate-finely chopped
- 1 Tablespoon granulated sugar
Instructions
To make the crust:
- Preheat oven to 350 degrees F, grease a 9-inch springform pan and set aside.
- Finely crush the cookies in a food processor, add melted butter and blend until it’s all moistened.
- Press crumb mixture onto the bottom of the prepared pan and bake for 8 minutes. Remove from the oven and set on a wire rack to cool while making the filling.
For full instructions kindly visit omgchocolatedesserts.com.
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